Take some grilled (or just cooked somehow) chicken leftovers chopped up to equal about 1/2 to 2/3 a cup. Then add about a tablespoon or so of Miracle Whip or Mayo and a tablespoon of dried cranberries and a tablespoon of chopped walnuts. Mix well. Place mixture in the center of a flour tortilla, fold the sides in and roll up from one end. Enjoy.
YUM!
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