1-8oz. brick cream cheese
1 cup brown sugar
1-tsp. vanilla
Apple slices
Directions:
Set cream cheese out at room temperature, to soften. When softened, add the brown sugar and vanilla to the cream cheese in a bowl and stir until completely combined. Refrigerate for 1 hour. Serve with apple slices.
This is a kid and adult favorite at my house!
No comments:
Post a Comment